Join us at Yavapai College for our 22nd season of serving the Prescott community! The SUMMER market will be open from 7:30 am until 12:00 pm in parking lot D. We are so excited to welcome back all your favorite vendors, plus a few new vendors we’re sure will make your favorites list. This summer will be full of exciting events, new features, fun music, and of course the opportunity to KNOW YOUR FOOD * SEE YOUR NEIGHBORS * MEET YOUR FARMERS
PFM is a producer-only farmers market, meaning every item sold is either grown or produced by the seller using Arizona-grown ingredients. Each week at the market, customers can find a variety of fresh vegetables, fruits, flowers, baked goods, eggs, nuts, grass-fed beef, pork and poultry. Local farmers grow a variety of vegetables throughout the season, including leeks, potatoes, beets, radishes, carrots, salad mix, squash, peppers, tomatoes, cucumbers, and melons.
PFM on Saturday is a great place for breakfast, brunch or lunch with a wide variety of tamales, tacos, quiche, breakfast muffins, samosas, grass-fed burgers and baked goods, as well as fresh brewed coffee.
Customers can swipe their SNAP/EBT, debit or credit cards to receive tokens at the information booth. The Double Up Food Bucks Arizona program allows customers to double their SNAP benefits at the market, up to $20 per market visit. All vendors always accept cash.
The Chino Valley Farmers Market will also be open this summer every Thursday beginning June 6 and running through October 31, from 3:00 pm to 6:00 pm at Olsen’s Grain, 344 S AZ-89 in Chino Valley.
As a vital part of the economy, the mission of Prescott Farmers Market is to support and expand local agriculture, cultivate a healthy community and increase access to affordable local food.
Prescott Farmers Market
Every Saturday 5/18 through 10/26 7:30am to 12:00pm
Yavapai College parking lot D
1100 E Sheldon St
Prescott, AZ 86301
928-713-1227