Culinary Teamwork 

Culinary Teamwork 

Written by Debbie Maranville, Co-owner of Goods from the Garden and The Natural Healing Garden.  Growing up in our family, there were roles we each took as meals were being prepared.  Opening cans of tomatoes and cream of mushroom soup was exciting for me, for my mom...
“Just What IS Criollo Beef?!“ 

“Just What IS Criollo Beef?!“ 

Since colonial times, the term Criollo has been used to describe people and animals born in the newly discovered “Americas” from imported parents, according to J. De Alba in his book, Criollo Cattle of Latin America. Criollo Cattle refers to animals brought to the...
All Grass Fed Beef is NOT the Same

All Grass Fed Beef is NOT the Same

Today, many people are becoming more health conscious and are trying to eat a healthier diet.  Trouble is, there is a lot of information flying around, some correct and some not-so-much!  One fact that is pretty well agreed upon is grass fed beef has a better...
Where’s the Fruit?!

Where’s the Fruit?!

If you’ve been to a summer farmers market in California, Oregon, Washington or some other lush, temperate local, you probably witnessed an abundance of fruit. When you peruse one of our local markets in Prescott, Prescott Valley or Chino Valley, you may have noticed...